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Features: Vibrios and Human Health

Testing new depuration protocols to reduce the rate of Vibrio-related illnesses from oysters

Features: Increasing Risk and Regulation Drives Change in Recall Management

Best practices for creating and testing a response plan in order to minimize damage during crisis situations

Features: The Paperless Microbiology Laboratory

Linking LIMS with an automated approach is allowing one lab to improve the progress of its sample workflow

Features: Shutting the Door on Pathogens

Specially engineered doorways minimize foods’ exposure to airborne pathogens—satisfying compliance standards set forth by HACCP and other safety programs

thumbnail image: thumbnail for: Electronic Water Treatment: A Clean Line for Food Production

Features: Electronic Water Treatment: A Clean Line for Food Production

The formation of unwanted layers of limescale deposits on the surface of process equipment is of critical importance in the food industry. Limescale is particularly prevalent in heat transfer devices, membrane separations, and distribution lines. Scale deposits, known as fouling, can cause a number of operational problems. In addition, the incorporation of even undesirable trace particulates can lead to off-flavors or off-colors, reducing shelf life, or even making the product un-saleable.

Features: Keep It Clean

Sanitation will play a big part in FSMA implementation, requiring proper disinfecting practices to reduce microbial contamination on equipment and other surfaces

Features: Eliminate Bugs Where They Live

Identifying the problem areas in the plant where microorganisms can find a home

Features: Get Staff On Board with IPM

Coordinating with staff on how they can play a role in pest control adds more value to your management program

Features: Rapid Detection's Role in Marine Food

Using tests based on lateral flow technology to detect the increased instances of Vibrio parahaemolyticus

Features: Third-Party Auditors Rule: Are You Left Out of the Reporting Loop?

In addition to direct reporting, the FDA’s proposed rule would require auditors to report to the FDA before they report to the facilities

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August/September 2014

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