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Departments: News & Notes

Industry announcements for October/November 2013

Columns: Getting Imported Foods on the Straight and Narrow

With globalization adding more complexities to supply chain, FDA’s recently proposed rules aim to assure imported products meet the same standards as those produced domestically

Columns: Will FSVP Shed Light on Food Safety or Keep it in the Dark?

Deciding which of the two competing options under proposed FSVP rules will be more beneficial for food processors, foreign stakeholders, and consumers

Features: Keep It Clean

Sanitation will play a big part in FSMA implementation, requiring proper disinfecting practices to reduce microbial contamination on equipment and other surfaces

Features: Eliminate Bugs Where They Live

Identifying the problem areas in the plant where microorganisms can find a home

Features: Get Staff On Board with IPM

Coordinating with staff on how they can play a role in pest control adds more value to your management program

Features: Rapid Detection's Role in Marine Food

Using tests based on lateral flow technology to detect the increased instances of Vibrio parahaemolyticus

Features: Third-Party Auditors Rule: Are You Left Out of the Reporting Loop?

In addition to direct reporting, the FDA’s proposed rule would require auditors to report to the FDA before they report to the facilities

Features: IT Building Blocks

How constructing the right IT system can strengthen safety and crisis management

Features: Top Five Software Capabilities in Safety

Incorporate critical software abilities that leverage real-time, actionable knowledge and provide analytics for better control and consistency during production

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