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thumbnail image: thumbnail for: Backyard Farms Receives Food Quality & Safety Award

News: Backyard Farms Receives Food Quality & Safety Award

Tomato growers Backyard Farms of Madison, Maine, was awarded the 13th annual Food Quality and Safety Award at a special ceremony on April 9 during the Food Safety Summit in Baltimore, Md. Sponsored by DuPont Nutrition & Health and presented by Food Quality & Safety magazine, the honor recognizes a North American quality assurance department or program each year that has made significant improvements in food safety and quality.

thumbnail image: thumbnail for: Colorado Takes the Lead in Safety of Marijuana-Infused Food Production

News: Colorado Takes the Lead in Safety of Marijuana-Infused Food Production

In the absence of federal regulations for the safe production of food products that include marijuana, the state of Colorado is at the forefront of setting its own regulations. Colorado voters agreed to legalize recreational marijuana in November 2013, and now it falls to the state’s Department of Revenue Marijuana Enforcement Division to ensure that food made with this ingredient is safe for human consumption.

thumbnail image: thumbnail for: FDA Survey Finds Most Cantaloupes Free of Pathogens

News: FDA Survey Finds Most Cantaloupes Free of Pathogens

Cantaloupe safety in the U.S. appears to be improving, according to results of a summer 2013 survey by FDA field officers that were recently reported by Michigan State University. “By and large, samples of melons last summer came back free of Salmonella, E. coli, and Listeria,” said the report. “Most growers are practicing good agricultural practices, even if they aren’t certified as such or keeping records documenting food safety practices.”

thumbnail image: thumbnail for: Using Enterprise Quality Management to Increase Visibility and Quality Transparency

Features: Using Enterprise Quality Management to Increase Visibility and Quality Transparency

With quality management always a top priority, DSM Nutritional Products understood the need to ensure the resources to collect, track, and report on its quality processes. As a result, in order to manage existing global facilities, newly acquired companies, and a complex global supply chain, DSM Nutritional Products decided it needed to implement a single integrated quality management system to support its current infrastructure that would streamline quality process adoption for any future acquisitions.

thumbnail image: thumbnail for: Whistleblower Complaints to get Easier for Employees in Food Safety Industry

News: Whistleblower Complaints to get Easier for Employees in Food Safety Industry

Food industry employers may need to take a hard look at their processes for handling employee complaints about perceived food safety issues, given the provisions of a new interim final rule about how whistleblower complaints will be handled in the future.

thumbnail image: thumbnail for: Pesticide Levels in Produce Remain Extremely Low

News: Pesticide Levels in Produce Remain Extremely Low

Over 99 percent of produce products sampled by the USDA’s Pesticide Data Program in 2012 had pesticide residues that fell below tolerance levels established by the Environmental Protection Agency, according to a report issued by the USDA on February 21. Only 0.53 percent of samples tested (63 of 11,893) had residues above the tolerance limit.

thumbnail image: thumbnail for: Genetic Research on Soybeans Provides Tool for Better Crop Yield

News: Genetic Research on Soybeans Provides Tool for Better Crop Yield

Genotyping of the more than 19,000 soybean accessions in the USDA Soybean Germplasm Collection will enable soybean breeders to develop and select seeds for better disease and insect resistance and other traits that are needed for specific field and climate conditions, according to a USDA researcher.

thumbnail image: thumbnail for: Trade Disruptions Involving Low Levels of GM Crops Increase

News: Trade Disruptions Involving Low Levels of GM Crops Increase

The increased production of genetically modified crops around the globe has led to a higher number of incidents of low levels of GMOs being detected in traded food and feed, according to a FAO survey. As a result, there have been trade disruptions between countries with shipments being blocked by importing countries and destroyed (burned) or returned to the country of origin.

thumbnail image: thumbnail for: The New Schedule for FSMA Rules

News: The New Schedule for FSMA Rules

FDA recently entered into a consent decree with the Center for Food Safety that sets firm deadlines for the agency’s submission of final rules implementing the FSMA to the Federal Register for publication.

thumbnail image: thumbnail for: Tightening Up Standards for Infant Formula

News: Tightening Up Standards for Infant Formula

Last month, the FDA published an interim final rule to further safeguard infant formula in the U.S. The rule, which sets standards for manufacturers to produce safe infant formula that supports healthy growth, is accompanied by two draft guidance documents for industry.

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