BROWSE ALL ARTICLES BY TOPIC

RELATED ITEMS

Articles by Section - Resources

Listing articles 11 to 20 of 459

Event: Practical Compliance with FSMA's 7 Foundation Regulations (Logan, Utah)

In anticipation of the final publication of the Food Safety Modernization Act (FSMA) “Preventive Controls for Human Foods” as well as a like regulation for animal feed, and the Foreign Supplier Verification Program (FSVP) with its Third Party Certification regulation, this Workshop will review the details of each of these regulations and compare these to current industry best practices with identification of “game changers” that food processing and dairy plants need to identify in...

Event: asm2015 (New Orleans, La.)

The 115th General Meeting of the American Society for Microbiology will showcase the central role of microbes in the biosphere by communicating today's cutting edge science in the diverse areas of microbiology.

Event: Food Safety Summit (Baltimore, Md.)

The Food Safety Summit is a solutions-based conference and expo designed to meet the educational and information needs of the entire food industry.

Event: Pittcon (New Orleans, La.)

This global event offers a unique opportunity to get a hands-on look at the latest innovations and to find solutions to your all laboratory challenges. The robust technical program offers the latest research in more than 2,000 technical presentations covering a diverse selection of methodologies and applications. Pittcon also offers more than 100 short courses in a wide range of topics and the once-a-year chance to network with colleagues.

Event: Global Food Safety Conference (Kuala Lumpur, Malaysia)

The GFSI Global Food Safety Conference is a unique annual event bringing together over 800 leading food safety specialists from over 50 countries to advance Food Safety globally. The Conference provides the opportunity to meet and network with industry peers, share knowledge, benefit from thought-provoking presentations from internationally reputed industry experts and hear innovative ideas to implement in your workplace.

Event: International Production & Processing Expo (Atlanta, Ga.)

The International Production & Processing Expo (IPPE) is a collaboration of three shows - International Poultry Expo, International Feed Expo, and International Meat Expo - representing the entire chain of protein production and processing.

Whitepaper: Understanding, Monitoring and Meeting the Differing Global Maximum Residue Limits for Pesticides in Food and Feed Products

The purpose of this white paper is to provide an overview on current thinking within the food industry for how best to manage pesticide residue risk in food products and supply chains.

Webcast: Ion Analysis in Food Safety

Food and beverage manufacturers need precise measurements to support manufacturing processes, for quality control and to comply with regulatory requirements. As the number of analyses increase, the time and cost savings of automated analysis becomes apparent. Titration and Ion Chromatography are fundamental techniques for food analysis. When sample preparation and analysis are supported by automation, the success of both techniques is greatly enhanced.

Event: Cornell Institute for Food Systems/Industry Partnership Program Global Food Summit (Ithaca, N.Y.)

Twenty Industry leaders, Faculty Fellows, and others will discuss innovative approaches to new solutions for the food industry. Everything from farm to fork! Tours, technology exhibits, and networking opportunities.

Event: Food and Airborne Fungi and Mycotoxins Short Courses (University Park, Penn.)

Designed to introduce participants to a basic understanding of molds, yeasts, and mycotoxins that may occur in foods and in processing environments.

Pagination

Advertisement

 

Current Issue

Current Issue

October/November 2014

Site Search

Site Navigation

 

Advertisements

 

 

Advertisements