BROWSE ALL ARTICLES BY TOPIC

Articles by Keyword - Prevention

Listing articles 1 to 3 of 3

Departments: Prevent and Control Listeria

Recognized as an important public health problem in the United States, Listeria monocytogenes is a ubiquitous, intracellular pathogen known to cause food-contaminating outbreaks. These microorganisms have the ability to multiply within host cells and spread from cell to cell.

Features: Desperate Defense

Sumeyya Mamuk loves animals and cared for many a stray puppy or kitten in the Yalim Erez neighborhood of Van, Turkey.

Departments: New Advantages in Pest Control for Food Storage

When it comes to food pest control, most casual observers of the food chain will think of the growing stage as the key problem area. Not so. One of the principle problems associated with crop pest control is when produce is placed in storage.

Pagination

Advertisement

 

Current Issue

Current Issue

October/November 2014

Site Search

Site Navigation

 

Advertisements

 

 

Advertisements