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Articles by Keyword - GFSI

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Features: Leveraging Innovative Technology to be Audit-Ready On Demand

How food safety technology helps companies be prepared for their regulatory, GFSI, and customer food safety audits

Features: Food Security

Guarding the production and distribution chains from serious public health and economic consequences

Online Exclusives: Adopting GFSI Approved Schemes to Strengthen Food Safety Initiatives

Companies need to implement a streamlined process in order to gain and sustain certification

Departments: News & Notes

Industry announcements for June/July 2013

Features: Eye on China

Glow-in-the-dark pork. Exploding watermelons. These recent oddities from China might seem comical were it not for the country’s abysmal food safety record, which includes deaths and illnesses caused by melamine-laced baby formula, Salmonella-tainted seafood, and clenbuterol-treated pork.

Departments: The 100% Solution to Worker Testing

Employee training has always posed challenges for food companies. Consider language, for example. English may be a second language for many employees, which raises the issue of worker comprehension. Do employees really understand the concepts and procedures being taught, particularly the importance of product safety?

Departments: Lessons Learned from GFSI Audits

Achieving GFSI (Global Food Safety Initiative) certification can ensure consumer confidence in product safety. Among the many existing standards available for audit or certification, GFSI has selected several that are applicable to the food manufacturing industry.

Departments: ONLINE EXCLUSIVE: Don’t Let Food Safety Get Lost in Translation

Last year, millions of Americans looked to the nation’s capital for the latest news on pending healthcare legislation, while other bills that are critical to our nation’s health and well-being worked their way through Congress virtually unnoticed. The Food Safety Enhancement Act of 2009 passed in the House, and the Food Safety Modernization Act (S. 510) is coming up for debate in the Senate in early 2010. These bills represent the first comprehensive overhaul of American food safety laws in...

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December/January 2015

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