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Articles by Keyword - FSMA
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With globalization adding more complexities to supply chain, FDA’s recently proposed rules aim to assure imported products meet the same standards as those produced domestically
Deciding which of the two competing options under proposed FSVP rules will be more beneficial for food processors, foreign stakeholders, and consumers
In addition to direct reporting, the FDA’s proposed rule would require auditors to report to the FDA before they report to the facilities
Best practices that will help your organization with compliance
Features: Global Food Partnerships
FSMA’s impact on international policies and trade
An overview of what exactly the two FSMA rules from the FDA mean for the food industry
While smaller farms and facilities applaud FDA’s proposed regulations, many food industry experts question whether these exemptions weaken FSMA’s effectiveness at preventing foodborne disease
The delays haven't stopped vendors who will help the food industry comply with the FSMA when it's fully enacted.
Features: Industry Observers Predict Delays in FSMA Implementation Likely in Current Political and Economic Climate
Cost is a key impediment to widespread compliance with of the Food Safety and Modernization Act of 2010, FDA Commissioner Margaret Hamburg recently said, according to Reuters. Hamburg predicted that the regulations will be released “very soon” but added that the agency would need industry cooperation to fully adopt all provisions of the law.
Ensuring safety of foreign food a significant hurdle.