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From: Food Quality & Safety Magazine, 11.15.2011

Features

Laser Tests Freshness of Packaged Food

Non-destructive method measures gas composition

New laser technology developed in Sweden can detect the gas composition inside packaged foods and determine the items’ freshness, say researchers from Lund University.

Smartphone Technology Used to Detect Contamination

Test could detect multiple pathogens in one step

Most tests for foodborne contamination are designed to detect one pathogen at a time.

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