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From: Food Quality Magazine, 3.15.2011

Features

Researchers to Develop Self-Sanitizing Surfaces

Plan to use halamine coating could reduce illness-causing organisms

Study Highlights Lessons of Salmonella Saintpaul Outbreak

Rapid identification of local clusters listed among top challenges in investigations

more Features

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Food Quality & Safety (formerly Food Quality) is the established authority in the market as the science-based magazine focused on quality assurance, safety, and security in the food and beverage industry.

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